Menus
Antipasta
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Mussels Marinara
1/2 lb blue mussels in garlic tomato broth with crusty Italian bread
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Fried Ravioli
crisp, breaded, cheese filled raviolis with marinara
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Salt & Pepper Fried Calamari
with marinara & basil mayo dips
with fried banana peppers - extra
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Breaded Zucchini Sticks
with ranch dressing
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Gorgonzola Cream Dip
tangy gorgonzola cheese dip with crusty Italian bread
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Fried Mushrooms
with ranch dressing
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Caprese Mozzarella Salad
fresh mozzarella, red ripe tomatoes, fresh basil, extra virgin olive oil & balsamic glaze
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Buffalo Wings
8 crispy wings tossed with buffalo sauce, anchor bar style; your choice of bleu cheese or ranch dressing
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Spinach Artichoke Dip
our creamy spinach & artichoke dip served with crusty bread
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Zucchini Canoe
fresh zucchini filled with hot sausage-ricotta mix, baked with marinara & mozzarella
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Bruschetta
crispy toasted bread drizzled with extra virgin olive oil; served with red ripe tomato “salsa” made with fresh basil, parmesan & kalamata olives
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Golden Fried Mozzarella Sticks
6 Italian-herb breaded mozzarella sticks, fried golden; with marinara
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Garlic Knots
fresh dough knots, tied and baked to order then tossed with extra virgin olive oil, butter and lots of sautéed garlic; with marinara
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Appetizer Sampler
{enough to share} fried mozzarella, zucchini & mushrooms; with marinara & ranch
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White Clam in Broth
1 lb of hard shell clams in white or red garlic broth with crusty Italian bread
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Garlic Bread
with cheese
with cheese & pepperoni
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Zuppa Del Giorno
cup
bowl
Pomodoro’s Pastas
Served with your choice of caesar or house salad, bread & butter | substitute a small greek salad for $2.99-
Shrimp Primavera
jumbo, garlic shrimp sautéed with peppers, onions, broccoli, green beans & grape tomatoes
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Citrus Salmon
Norwegian salmon* baked with lemon & orange, with garlic sautéed zucchini, green beans & broccoli
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Red or White Clam Pasta
baby clams in a garlic or garlic-tomato broth
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Zuppa Di Pesce
sautéed shrimp, scallops, clams, mussels & calamari in a light broth of tomato, wine, garlic & clam broth, over fettucini
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Marsala
dusted with specially seasoned flour, gently sautéed with mushrooms, sweet marsala wine & butter; served over your choice of past
Veal
Chicken
Pork Ribeye*
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Piccata
lightly floured and sautéed golden, finished with a light, tart butter sauce of white wine, fresh lemon & piquant capers; served over your choice of pasta
Veal
Pork Ribeye*
Chicken
Norwegian Salmon*
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Fresh Garlic & Extra Virgin Olive Oil
fresh garlic gently simmered in our California grown, first press, extra virgin olive oil blend, tossed with angel hair pasta
Chicken
Pork Ribeye*
Shrimp
Garlic Tortellini
Norwegian Salmon*
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Bruschetta Pasta
sweet red tomatoes, fresh basil, garlic and a touch of cream with penne pasta, topped with fresh mozzarella and balsamic glaze
Marinara Classic
Served with Your Choice of Caesar or House Salad, Bread & ButterSubstitute a Small Greek Salad for $2.99
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Parmigiana
hand breaded & fried golden; covered with marinara & mozzarella then baked;served over your choice of pasta
Veal
Pork Ribeye*
Chicken
Eggplant
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Baked Manicotti
fresh pasta sheets filled with seasoned ricotta pasta, baked with marinara & mozzarella
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Ravioli
ricotta filled, baked parmesan style
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Marinara Pasta
our signature marinara, over your choice of pasta
Mushrooms
Peppers & Onions
Meat Sauce
Meatball
Grilled Chicken Breast
2 Sweet Italian Sausages
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Meat Lasagna
ground beef, veal & pork, layered with pasta, seasoned ricotta, mozzarella & our signature marinara; baked
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Mussels Marinara
a full pound of blue mussels, simmered with fresh garlic, marinara & broth over pasta
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Pasta Options
Spaghetti
Angel Hair
Penne
Fettuccine
Gnocchi +
Whole Wheat Spaghetti +
Gluten Free Pasta +
Parm Risotto +
Tortellini +
Fresh Veggies +
Creamy Italian Sauces
Served with your choice of caesar or house salad, bread & butter | substitute a small greek salad for $2.99-
Umbrian Pork & Mushrooms
grilled pork tenderloin served over fresh green beans tossed with mushrooms in garlic cream sauce; topped with crunchy onions
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Spicy Garlic & Sausage Gnocchi
potato gnocchi tossed with spicy sausage, roast red peppers & spinach in garlic cream
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Basil Cream Chicken & Tortellini
cheese tortellini: small, seasoned ricotta filled pastas, simmered with grilled chicken breast & basil pesto cream sauce
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Gorgonzola Pasta
pasta tossed in gorgonzola cream sauce, garnished with crisp bacon bits & fresh, steamed broccoli
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Pasta Norcia
penne pasta, hot Italian sausage & walnuts simmered in marinara with a touch of romano & cream
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Alfredo Pasta
creamy parmesan & romano sauce over your choice of pasta
Shrimp
Pork Ribeye*
Chicken
Breaded Grilled Chicken
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Shrimp & Scallops in Vodka Sauce
sautéed jumbo shrimp & U.S. grown scallops in a flavorful creamy tomato sauce; served over pasta
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Choose Your Toppings
Grilled Chicken Breast
2 Fried Chicken Strips
2 Meatballs
2 Sweet Italian Sausages
6 Garlic Sauteed Scallops
Baked Norwegian Salmon*
5 Garlic Sauteed Jumbo Shrimp
6oz.Pork Ribeye*
Mushrooms
Meat Sauce
Pasta Options & Upgrades
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Spaghetti - Angel Hair - Penne - Fettuccine
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Gnocchi
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Fresh Veggies
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Tortellini
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Parm Risotto
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Whole Wheat Spaghetti
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Gluten Free Pasta
Specialties from The Stone Hearth
Please allow our pizza chef extra time to prepare and bake these specialties | Add a house salad $4.50-
Calzone**
half moon shaped dough, filled with mozzarella & seasoned ricotta then baked; served with marinara
Add your choice of any ingredients from our pizza topping list - each
or chicken breast
"philly" steak
Veggie Delight Calzone
Meatlover Calzone
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Traditional Stromboli**
ham, salami, provolone, pepperoni & sweet peppers, rolled inside our pizza dough & baked; served with marinara
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Steak ‘n Cheese Stromboli*
shaved ribeye, peppers, onions, mushrooms, provolone, baked inside our pizza dough; served with marinara
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Veggie Stromboli*
hand breaded-fried eggplant, provolone, fresh mushrooms, onions & tomatoes rolled into our signature dough & baked; served with marinara
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Our Famous Pinwheels
fresh pizza dough filled with mozzarella and your choice of
Pepperoni
Spinach
Sausage
Hawaiian
Meatball
Paninis, Subs & Burger
Served with kettle cooked chips | add house salad $4.50-
Italian Parm Subs
baked with marinara & mozzarella
Eggplant
Chicken
Sausage
Meatball
Veal
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Italiano Sub
sopresatta, capicola, salami & provolone cheese with lettuce, tomatoes, onions, black olives, Giadinera relish, mayo & Italian dressing
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Reuben Panini
corned beef, sauerkraut, 1000 island dressing & Swiss, on marbled rye
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Roast Garlic Turkey
roast garlic cloves, roast turkey, pesto mayo, fresh mozzarella, on herbed schiacciata
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Add bacon +
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Roast Beef Dip
real shaved roast ribeye, sautéed onion, Swiss & basil mayo, on herbed schiacciata; with au jus
Entree Salads
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Raspberry Salmon Salad
raspberry-marinated, grilled Norwegian salmon*, mixed greens, onion, black pepper goat cheese, toasted pumpkin seeds & raspberry vinaigrette
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Hot Bacon & Spinach Salad
flat leaf spinach, chopped egg, tomatoes, onions, fresh mushrooms, potato sticks, bacon bits & warm bacon dressing
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Pomodoro’s Chicken Cobb Salad
marinated, grilled chicken, toasted pecans, bacon, onion, tomato, pepperoncini, blue cheese crumbles & hard boiled egg, on mixed greens
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Antipasto Salad
sopresatta, salami, capicola, fresh mozzarella, pepperoncini, mixed lettuce, tomatoes, onions, kalamata olives, artichoke hearts, hot Italian peppers & our house Italian dressing
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Grilled Chicken Salad
our garden salad topped with marinated, grilled chicken & garlic cheese bread wedges
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Caesar Salad
crisp romaine lettuce, homemade caesar dressing, parmesan cheese & croutons
Grilled Chicken
Grilled Shrimp (5)
Grilled Pork Ribeye*
Grilled Norwegian Salmon*
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Piccolo Appetito (Small Appetite)
Served with House or Caesar Salad
Chicken Parmigiana
Pasta Vodka Sauce
Pasta Alfredo
Spaghetti Marinara
Cheese Ravioli Parmigiana
Eggplant Rollatini Parmigiana
Tortellini Parmigiana
Breaded Chicken Alfredo
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Dressings
Extra 4 oz.
1000 Island
Honey Mustard
Italian
Ranch
Blue Cheese
Balsamic Vinaigrette
Reduced Calorie Ranch
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Specialty Dressings
Caesar Dressing
Hot Bacon
Raspberry Vinaigrette
Piccolo Appetito (Small Appetite)
Served with house or caesar salad-
Chicken Parmigiana
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Breaded Chicken Alfredo
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Tortellini Parmigiana
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Cheese Ravioli Parmigiana
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Eggplant Rollatini Parmigiana
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Spaghetti Marinara
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Pasta Alfredo
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Pasta Vodka Sauce
New York Pizza
Stone Hearth, N.Y. Style Pizza-
Small - Hand Tossed Thin-Crust / 14” / 6 Slices
Large - Hand Tossed Thin-Crust / 18” / 8 Slices
Sicilian - Thick and Chewy / 16” / 12 Slices
Paleo Cauliflower Crust - Gluten Free / 11”
Toppings
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Small - Ea
Large & Sicilian - Ea
Paleo - Ea
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Veggies, Etc
Artichokes | Garlic, Chopped | Olives, Kalamata | Peppers, Banana
Broccoli, Fresh | Jalapeños | Onions, Sweet Caramelized | Fresh Pineapple
Basil Pesto | Mushrooms, Sliced | Onions, Crunchy Raw | Spinach, Fresh
Basil Leaves | Olives, Black | Peppers, Fresh Green | Tomato, Sliced
Eggplant, Breaded | Olives, Green | Peppers, Hot Italian | Tomatoes, Sundried
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Meats
Anchovies | Capicola | NY Style Pepperoni | NY Sweet Fennel Sausage
Bacon | Chicken | Shaved Ribeye | Sausage, Hot Crumbles
Beef, Ground | Meatballs | Salami | Sweet Sopressata
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Cheese
Feta | Mozzarella, Fresh | Parmesan, Shredded | Smoked Gouda
Goat | Mozzarella, Extra | Ricotta, Seasoned | Swiss
Gorgonzola | Provolone
Specialty Pizza
Small • 6 Slices | Large • 8 Slices | Sicilian • 12 Slices-
Buffalo Chicken Pizza
traditional anchor bar style hot sauce, topped with crispy fried chicken, onion, mozzarella & gorgonzola
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White Pizza
with broccoli or spinach, fresh garlic, seasoned ricotta & mozzarella
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Vodka Pizza
shaved sopressata, mushrooms, vodka sauce & mozzarella
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Hawaiian
ham and fresh pineapple, over pizza sauce & swiss cheese
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Pig & Fig
fig jam topped with mozzarella, gorgonzola, roast onion & sopressata, sweet & savory
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BBQ Chicken Pizza
a southern favorite, grilled chicken, bbq sauce, peppers, onions, bacon, cheddar & mozzarella
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Meat Lovers
pepperoni, sweet Italian sausage, ground beef, ham, sopressata & mozzarella
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Veggie Delight
fresh mushrooms, black olives, onions, peppers, spinach, sliced tomatoes, garlic & mozzarella
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Pomodoro’s Grande Deluxe
pepperoni, sausage, ground beef, spinach, black olives, mushrooms, onions, peppers & mozzarella
TAKE OUT FAMILY
MEAL PACKAGES
FEEDS A HUNGRY FAMILY OF 4
Your Choice $69.00
GET S10 OFF
Get $10 off your Family Meal Pack when you order on our website.
DRINKS for online ordering
1 Ltr Coke
1 Ltr Diet Coke
1 Ltr Sprite
½ Gal Unsweet Tea
½ Gal Sweet Tea
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Lasagna
Menu Equivalent Price $55
Meat Lasagna
Side Salads | Italian Dressing
Bread | Whipped Butter
Two 2 Liter Sodas or | Gallon of Tea
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Spaghetti & Meatball
Menu Equivalent Price $53
Meatballs & Marinara Entrée
Side Salads | Italian Dressing
Bread | Whipped Butter
Two 2 Liter Sodas or 1 Gallon of Tea
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Chicken Parm
Menu Equivalent Price $59
Chicken Parm Entrée
Side Salads |« Italian Dressing
Bread | Whipped Butter
Two 2 Liter Sodas or 1 Gallon of Tea
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Chicken Alfredo
Menu Equivalent Price $61
Chicken Alfredo Entrée
Side Salads | Italian Dressing
Bread | Whipped Butter
Two Liter Sodas or 1 Gallon of Tea
Traditional Hot Entrees
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Meat Lasagna
an Italian Classic made with 3 meats and our specially seasoned ricotta cheese
8 -10 entrée portions
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Vegetable Lasagna
a vegetarian delight with zucchini, sweet peppers & specially seasoned ricotta cheese
8-10 entrée portions
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Tortellini in Pesto Cream
Cheese filled pastas with a creamy sauce flavored with parmesan & fresh basil
10 entrée portions
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Eggplant Rollatini Parmigiana
breaded, fried thin slices of eggplant rolled and filled with seasoned ricotta; topped with marinara & mozzarella then baked, add a pasta or risotto side below
12 rolls or 4 entrée portions
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Chicken Cacciatore (72 Hour Notice)
boneless chicken slowly braised with wine, garlic, onions, celery & carrots, add a pasta or risotto side below
10 entrée portions
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Marsala
chicken or veal cutlets sautéed with sweet marsala wine & butter, add a pasta or risotto side below
2 - 3oz cutlets / 6 entrée portions
Chicken Breasts
Veal
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Picatta
lightly floured and sauteed golden; finished with a light, tart butter sauce of white wine, fresh lemon & piquant capers, add a pasta or risotto side below
12 - 3 oz cutletss / 6 entrée portions
Chicken Breasts
Veal
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Parmesan
breaded, topped with marinara & cheese then baked, add a pasta or risotto side below
12 - 3 oz cutlets / 6 entrée portions
Chicken Breasts
Veal
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Pasta Norcia
penne pasta, hot Italian sausage & walnuts simmered in marinara with a touch of romano & cream
10 entrée portions
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Ravioli
cheese filled with marinara 25 each / 5 entrée portions
sausage filled with peppers & onion marinara 25 each / 5 entrée portions
meat filled with marinara 25 each / 5 entrée portions
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Shrimp Scampi
sauteed with fresh garlic & extra virgin olive oil, add a pasta or risotto side below
30 Jumbo Shrimp / 5 entrée portions
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Citrus Salmon
baked with citrus herb butter, add a pasta or risotto side below
10, 5oz portions
Pastas
A delicious accompaniment to your hot entrees OR as an entrée in itself-
Pasta {as an} Entree
your choice: penne, spaghetti, angel hair, fettuccini, gluten-free rotelli {8-10 ptns}
Parmigiana
Sorentina
Sicilia
Marinara
Peppers, Onions & Marinara
Mushroom Marinara
Meat Sauce
Alfredo Cream
Pesto Cream
Marsala Sauce
Picatta Sauce
Risotto
Garlic & Olive Oil
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Sauced Pasta
priced to accompany a hot entree {8-10 ptns}
Marinara
Peppers, Onions & Marinara
Mushroom Marinara
Meat Sauce
Alfredo Cream
Pesto Cream
Marsala Sauce
Picatta Sauce
Risotto
Garlic & Olive Oil
Delicious Additions
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Meatballs in Marinara
15 ea.
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Sweet or Hot Sausage Links
with or without marinara
12, 4” links
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Grilled Chicken Breast
with or without marinara
12, 6 oz. cutlets
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Garlic Sautéed Broccoli
fresh broccoli sautéed with extra virgin olive oil & garlic
3 lbs. - up to 15 portions
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Primavera Vegetables
an assortment of vegetables sauteed with fresh garlic & evoo
3lbs. -up to 15 portions
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Fried Chicken Tenders
large chicken tenders, with a pint of ranch dip
1lb / 5-7 large tenders
Subs & Sides
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Deli Platter
3 lbs. of assorted meats & cheeses with condiments & 20 dinner rolls for your guests to assemble
will make 20 “3-bite” sandwiches
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Party Sub
(72 hour notice) approx. 6’ long x 6” high x 5” wide, a giant sub with assorted meats, cheeses, garnishes & sauces
will serve 25-35 guests
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Crudite Platter
an assortment of fresh veggies and ranch dip
12” platter
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Fruit & Chocolate
fresh pineapple, strawberries & grapes with our dark chocolate ganache for dipping
12” platter
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Buffalo Wings
crisply fried chicken wings tossed in authentic buffalo sauce, served with celery, bleu cheese & ranch
25 ea.
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Mussels Marinara
mussels simmered in wine, marinara & garlic
5 lbs.
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Pizza Pinwheels
mozzarella cheese and pepperoni rolled into our fresh pizza dough, then sliced into pinwheels and baked, served with marinara. Choice of: • Pepperoni • Spinach • Half & Half
20 pieces
Sauces
Per pint-
Marinara Sauce
Pomodoro’s signature recipe
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Alfredo or Vodka Sauce
creamy & loaded with parmesan
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Basil Cream Sauce
fresh basil & parmesan cream sauce
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Meat Sauce
traditionally made with ground veal, pork & beef
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Gorgonzola Cream
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Salad Dressings
ranch, italian, balsamic, 1000 island, honey dijon
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Premium Dressings
raspberry vinaigrette, caesar, hot bacon
Cold Salads
Each serves 10 side salad portions. With your choice of dressing-
Garden Salad
spring mix topped with carrot, mozzarella, cucumbers, pepperoncini, tomato
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Caesar Salad
crisp romaine tossed with homemade caesar dressing, parmesan cheese & croutons
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Antipasta Salad
spring mix topped with sopresatta, cappicola, salami, fresh mozzarella, kalamata olives, marinated artichoke hearts and hot Italian peppers with italian dressing
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Greek Salad
spring mix topped with tomatoes, kalamata olives, sweet onions, feta cheese, pepperoncini with “greek”dressing
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Pasta Salad
al dente pasta tossed with seasonal veggies, fresh basil, parmesan and herb vinaigrette
Breads
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“House” Italian Bread 20”
baguette with butter
6 portions
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Italian Braided Bread
chewy italian bread, made & baked the day you get it, seeded or not
1-½ lb. | 8-10 portions
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Olive & Fennel Focaccia
chewy bread baked with extra virgin olive oil, kalamata olives and fennel seeds
12”x18” | 18 portions
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“Pizza” Bread
our olive oil Focaccia with a scattering of parmesan, oregano & coarse salt
12”x18” | 18 portions
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Garlic Knots
chewy pizza dough knots tossed with olive oil, butter & fresh garlic
2 dozen
Cold Beverages
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Iced Tea
sweet or unsweet
2qt
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Soda
2lt
Desserts & Cookies
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Cheesecake
8” | 14 slices
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Coconut Cake
10” | 14 slices
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Tiramisu
15 portions
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Vanilla-Bean Raspberry Cake
14 slices
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Lemon Mascarpone Torte
14 slices
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Chocolate Layer Cake
14 slices
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Peanut Butter Pie
(gluten-free)
8” | 12 slices
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Cannoli
Plain | 6 large
Chocolate Dipped | 6 large
Half & Half | 6 large
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Brownies
24, 2”x2” cuts
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Brownie & Cannoli Platter
12 small brownies, 10 small cannolis & 1 lb of assorted Italian Cookie
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Assorted Italian Butter Cookies
3 lb. tray, assorted
Quick Pick Packages
Everything you need to feed 10-12 people | entree, salad, bread, butter-
Meat Lasagna for 10
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Chicken Marsala And/or Picatta for 12
with penne pasta & marsala or piccata sauce
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Chicken Parmesan for 12
with penne pasta & marinara
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Tortellini with Chicken in Pesto Cream for 10
Disposables
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Utensils
serving utensils: choice of serving spoon or fork ea
1 oz ladel for dressing ea
small metal tongs ea
plate & utensil set: includes 9”dinner plate, 6” salad / dessert plate, linen like napkin, silver looking fork, silver looking knife | 12 sets per order
Keep it Hot!
Chaffing Pans keep 2, half size pans hot for an extended time-
Reusable Plastic Chafing Pan
no-flame 1 hour heat source
additional 1 hour heat pack set
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Metal Chafing Pan {Rental}
with metal food pans, with 6 hour flame heat source
24hr rental + deposit
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Thermal Insulated Hot Box {Rental}
holds up to 5 full size food pans
24hr rental + deposit
All your favorites are available at “party tray pricing”.
We will happily custom design a single platter
or entire buffet to your specifications, just ask!
Delivery, Set-up and Service is also available
Party tray menu not available for dine-in.
Discounts or coupons do not apply.
24 hour notice requested.
Cakes & Pies require a minimum 7 day notice.
Pricing and availability subject to change without notice
Packages
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Italian Traditions
Choose up to 5 entrees to offer your guests:
Spaghetti Marinara
Meat Lasagna
Pasta Norcia
Cheese Ravioli
Sausage Marinara
Pasta Primavera
Baked Manicotti
Chicken Parmigiana
Chicken with Garlic & Oil
Eggplant Parmigiana
Chicken & Tortellini in Pesto Cream
$21 per Person
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Italian Specialties*
Choose up to 5 entrees to offer your guests:
Spaghetti & Meatballs
Sausage & Peppers Ravioli
Baked Manicotti
Pasta Primavera
Veal Parmigiana
Shrimp Scampi
Chicken Marsala
Citrus Salmon
Umbrian Pork & Risotto
Shrimp Alfredo
Vodka Shrimp
Eggplant Parmigiana
$28 per Person
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*Packages Include:
Italian baguettes & butter, house salad, soda & tea
Appetizers Options
Served Family Style-
Garlic Knot Basket
Endless plates of garlic knots with marinara
Add $4.50 per person
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Tuscan Appetizers
Fried ravioli, breaded mushrooms & zucchini, bruschetta
Add $6 per person
From the Bar
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Option 1*
Choice of Domestic Bottle or Draft Beer $5
NC Draft Beer $7
House Red and White $29 per btl
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Option 2*
Full Open Bar
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Host Provided Wine
Corkage $20 per 750 btl
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*With either Bar option you may choose to have all or specific items available from an open bar or on individual guest tabs.
Dessert Options
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Petite Tiramisu
Add $4 per person
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Specialty Layered Cakes
14 day notice required
Add $7 per person
Please inquire as to available flavors.
Coffee Service
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$3 per order
Digestif Liqueur
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Amaretto, creme de menth, anisette, creme de cacao
$4 per order